Tokaji Szamorodni Wine Information

Wine Color	White
Type	Still
Oak Info	Longer aging in oak casks
Typical Sweetness	Dry to Sweet
Typical Acidity	unknown
Typical Tannins	unknown
Typical Body	unknown
Notes	Dry (szaraz) to sweet (edes) based on the level of noble rot on the bunches. Dry versions will have flor-like yeast with it in the casks. Sweet versions may or may not have much O2 contact during barrel aging.
Wine Wiki	Wiki
* Some "single variety" wines have other grapes in them.

Compressed Aroma Grid Full Aroma Grid Aromaster Box

Pronounced P.2 Citrus: Lime	Pronounced P.7 Pome Fruits: Apple (Green)	Pronounced P.5 Pome Fruits: Pear	Pronounced P.105 Stone Fruits: Apricot	Subtle T.14 Dried Fruits: Dry Apricot	Subtle S.15 Dried Fruits: Orange Peel	Pronounced T.42 Dried Herbs: Black Tea	Pronounced T.43 Dried Herbs: Tobacco Leaf	Pronounced T.52 Toasted: Caramel	Subtle S.53 Toasted: Chocolate	Subtle S.57 Toasted: Smoke	Pronounced P.61 Spices: Cinnamon
Subtle S.59 Spices: Vanilla	Pronounced T.67 Nuts: Almond	Pronounced T.66 Nuts: Hazelnut	Subtle T.133 Dried Fruits: Dried Apple	Pronounced T.73 Aged White Wine: Honey	Subtle T.96 Aged White Wine: Marzipan