|
Color |
Grape |
Notes |
|
Red |
Cabernet Sauvignon Grape |
Chile notes: Widely grown in Chile
Grape notes: High tannins due to thick skin. Buds late and needs a long growing season. Often blended with Merlot to gain softness. Usually destemmed and crushed. |
|
Red |
Carménère Grape |
Chile notes: Widely grown in Chile
Grape notes: Needs a long, sunny growing season. From Bordeaux, but widely grown in Chile. Often blended with Cabernet Sauvignon |
|
White |
Pinot Gris (Grigio) Grape |
Grape notes: Early budding and ripening.
Two main styles:
1. Harvested early. Dry, light body, medium-to-high acidity and simple flavors.
2. Delayed harvesting. Full body, medium acidity and complex flavors. |
|
White |
Sauvignon Blanc Grape |
Grape notes: This is an aromatic grape; its nose intensity will likely be pronounced. |